Thank you Cottingham

Thank you Cottingham!

An enjoyable day, we met lots of interesting Yorkshire folk, plus a few from elsewhere.

The guest chefs included the Legend Brian Turner, Steph Moon, Chris Harrison and John Robinson did some fabulous meals some of which included our Caviar.

Hundreds of visitors stopped at Stand number 3 and sampled our Caviar. Most were intrigued to find out about the plight of the sturgeon in the wild and how our sustainable program could help long-term.

At the Cottingley Food Festival